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There are many food safety problems in tea! There is a big spider "True Spider Milk Tea" in the milk lid sub-package.
Remember the tea dish that became a hot search on Weibo on September 30 because it used out-of-date raw materials and revised the expiration date of food many times? He went on a hot search again, this time also because of food safety. The codeworker will first take you to review the previous story. On September 30th, the insider picket bureau of Weibo's original video blogger issued
2022-04-27 Hundred ways again food safety problems milk cover sub-package inside spiders real spider milk tea -
The barista is very angry, the consequences are very serious, how to deal with it? At last it lights up...
I wonder if anyone here is in love with the barista. Is it hard to fall in love with a barista? is it sometimes difficult to manage in a relationship? Sometimes the other party will be angry, but do not know how to make each other happy, do not know how to coax each other. I always feel confused. What on earth should I do? In fact, it's very simple. A barista got angry.
2017-04-21 Coffee anger consequences serious how take care of finally light up here everyone -
The ten favorite questions asked by guests in the cafe laughed when they saw one.
After running a coffee shop for such a long time, the cafe found that guests always like to ask questions that have nothing to do with coffee and do not give show a professional opportunity, but in fact, these questions always remind me of what is the nature of a coffee shop. 1. What is your WIFI password? This is not a problem for cafes, but a problem for all of us in the big era. 2. Has it been charged?
2015-12-08 Coffee restaurant guests favorite big problem see one smile -
Is there really a big difference between a semi-automatic coffee machine and a fully automatic coffee machine? What coffee machine does Starbucks use?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) to open a coffee shop before the development, but inquired about the market on the semi-automatic coffee machine is not cheap, so I would like to ask which type to buy, currently will mainly take out to know which type of FAEMA is more suitable, and whether the bean grinder is better to buy automatic duck filling
2018-06-01 Semi-automatic fully automatic coffee maker difference really big Buck for what? -
Ethiopia, a big producer of coffee beans, has reduced production. What will happen in the future?
A lot of the coffee we drink today is made from Arabica beans. Ethiopia is not only an important producer of Arabica coffee beans, but also the largest producer of Arabica coffee beans in Africa, with 15 million people living on it and an important economic pillar. But climate change, such as rising temperatures and reduced rainfall, is affecting the coffee bean industry step by step. NPR reports that
2017-07-24 production big country ethiopia bea coffee beans production reduction future where to go now -
How should coffee rookies choose coffee beans? What are the misunderstandings when buying coffee beans?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) how to select good coffee beans in fact, the problem is generally divided into two aspects, on the one hand, selecting raw beans; on the other hand, selecting cooked beans. Today we won't talk about raw beans, because many friends don't talk about baking. Let's teach you how to choose to be familiar.
2018-07-11 Coffee rookie should how choose coffee beans sometimes which misunderstanding -
Coffee course: explain the steps and details of milking in detail
Many friends will encounter a lot of problems when milking with Italian machines, such as: the foam is too big, the foam is not dense, the bubble is divided, and so on. Today we will talk about the reasons for these problems! First of all, let's take a look at the following picture. Single-hole and double-hole steam heads are recommended to maintain a certain inclination with the milk tank when milking, so as to make it easier for the milk to rotate.
2017-05-10 Coffee courses details lectures milking steps and a lot of friends -
Video tutorial for beginners to beat milk foam manually-how to make milk foam without big bubble coffee beans
Video tutorial on how to beat foam manually-one is the temperature at which the foam starts and ends, and the other is the temperature at which the foam is made. These two temperatures are very important for beginners, which is directly related to the mastery of the principle of foam. Let's start with foaming. Milk is cold at first (preferably refrigerated at 5 ℃), which can prolong foaming time.
2016-11-12 Beginners manual milking video tutorials how bubble big coffee beans -
People who run a coffee shop are most concerned about the four big problems. Is the coffee shop easy to do? How to start a coffee shop
Making coffee and running a coffee shop are both professional knowledge. You can make a cup of coffee well, but it's hard to run a coffee shop well. Some friends may wonder why someone can run a coffee shop well when they don't know anything about coffee. Therefore, this is also the most important question that operators need to think about: there are many factors that affect a cafe, and they should not just stick to it.
2021-09-20 Coffee shop concern problem coffee management coffee shop one specialty knowledge can -
Only coffee and other large coffee shops are expanding at an alarming speed."Big coffee" is coming.
Foreign trade. At the beginning of the lantern, the century-old school building is more romantic. Huizhong Avenue, a coffee shop of hundreds of square meters quietly trial operation, her name is VOX COFFEE.
2014-05-15 Coffee Brand Cafe Coffee Only -
[drawing cylinder problem 2] how to choose the drawing cylinder material of the drawing cylinder? what do you think of the tip mouth of the cylinder?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) at present, the common jars in the market can be roughly divided into three types (sharp mouth, round mouth, triangular flat mouth), different pattern application cylinder type is different. (pointed mouth pull flower jar) is a favorite of many baristas, feeling that the mouth is sharp, the wall is thick, and appears professional, so they buy one after another. Its
2019-08-10 Pull flower question choice material sharp mouth round mouth how professional coffee knowledge -
A big coffee bean produced by Peruvian coffee
Coffee is high-quality and balanced and can be used for mixed drinks. Peru (Peru) is also a big coffee producer. Up to 98% of Peruvian coffee is grown in forest areas, and most producers are small farmers. Peru has good economic conditions and a stable political situation, thus ensuring the good quality of coffee. However, there are many local problems, in addition to guerrilla warfare and drug trafficking, in the 20th century
2015-07-30 Coffee origin Peru production coffee beans major coffee quality balanced can -
The problem of the skills of basic Milk foam in Italian Coffee
First of all, allow me to ask two questions: 1, does the milk foam really have something to do with its own milk, and which kind of milk foam is better to pull flowers? 2, when pulling flowers, I want to ask one thing, foam and coffee fat how to control it clearly, the problem is that sometimes a lot of milk foam but its white foam does not come out, as a result, the whole cup is almost full and there is no picture.
2014-11-10 Coffee knowledge espresso coffee basics flower drawing skills -
Starbucks coffee must be expensive in China or it is dumping.
There is a joke in the United States: when the economic crisis occurred in the United States in 2008, Howard Schultz, CEO of Starbucks, lamented: "Oh, my God!" Starbucks closed 200 stores a day on a street in New York. How can we live in the future? "
2014-05-22 Coffee shop marketing coffee news Starbucks -
Coffee pull embossing manipulation heart-shaped manipulation video
Coffee pull embossing heart-shaped manipulation video 1 what is embossing? Milk uses fluidity to glide on the coffee to form a big circle, almost all over the cup noodles (love leaves, tulips, swans, etc. will eventually form a big circle) 2 practice the steps of embossing? It is suggested to start with love (fixed-point shaking) leaves (moving and shaking), as for the extent to which you practice, when you put love
2017-01-05 Coffee flower pattern embossing manipulation heart shape video coffee pattern -
When was the manor Edini in Indonesia dealt with? how big is the planting area?
Java produces exquisite aromatic coffee with relatively low acidity, delicate taste and good balance. Java coffee has a better aroma and acidity than coffee from Sumatra and Sulawesi. The best plantations in Java are Blawan, Jambit, Kayumas and Pankur. Java mocha coffee is Java coffee and Yemeni mocha.
2017-01-15 Indonesia Ireland Manor when treatment planting area how big Java raw -
Why is it so difficult to brew espresso in boutique coffee?
The problems with making a great espresso are mostly due to two factors: the uneven flow of water and the fact that the aroma of coffee is very volatile. Water flow problems-modern espresso machines can produce water pressure of 120 to 130 pounds, while coffee cakes are less than half an inch thick. And the big problem with espresso comes from
2014-12-04 Boutique coffee common sense espresso how so want boil out -
Do your favorite beverage brands have safety and health problems?
Today is the International Consumer Rights Day, and the most discussed topic every year is food safety, so this year Phoenix New Media Finance and Economics also launched a large-scale investigation of consumer complaints, among which many well-known beverage brands have been named and criticized in the food and beverage field. Among them, the more famous ones are McDonald's, Mengniu, Yili, Nai Xue Tea, Costa, Xi Tea, Starbucks and so on.
2021-03-15 Like drinks brands is there 315 existence safety hygiene problems how -
The bottleneck period in the Operation of Coffee franchises
The ideal of the bottleneck period in the operation of a coffee franchise is very full. in reality, I believe that in everyone's mind, it is a very happy thing to be able to open a store and be the owner of my own. therefore, when the ideal shines into the first lesson of reality, you will start to choose, rush, I want to open a shop, but, when you really run a business, you will find that reality is really bony!
2017-07-27 Coffee franchise operation process bottleneck coffee pass -
Top 10 problems you will encounter in the operation of coffee shops
Question 1: How to increase coffee shop turnover? Passenger flow and per capita consumption of guests directly determine the level of turnover, so in order to improve turnover, we need to start from two aspects: increasing passenger flow and per capita consumption of guests, strengthening training service personnel sales skills and establishing reward mechanism. [Question 2] Coffee shop marketing activities have been going on, but found that the effect is not good,
2015-01-12 Cafe Startup Business You Will Encounter Big Problem Problem How